CASHEW CHICKEN & TOM YUM

LEARN HOW TO MAKE TOM YUM SOUP & CASHEW NUT CHICKEN


Thailand is famous for its balance of flavours that perfectly combine sweetness, saltiness, a bit of sour and spiciness.  In this cooking class, you'll start with the famous Tom Yum Soup followed by Cashew Nut Chicken, a perfectly made Thai rice, and you'll end your meal with a delicious Bananas in Coconut Milk. Chef Joy will help you learn the importance of balancing those flavours - all from her gorgeous kitchen in Thailand.

Joy will give you private 1:1 coaching and at the end of your class, you'll have an epic meal and the memory of Joy's view.

Book a private video chat with Chef Joy, and transport yourself to Thailand for the day!

COOKING CLASS MENU


-Dish 1-

Cashew Nut Chicken |Sweet and Savoury Vegetable dish with Chicken and Cashews

-Dish 2-

Tom Yum Soup |Spicy soup with shrimp

-Dish 3-

Thai Rice | Learn how to make rice the Thai way

-Dish 4-

Bananas in Coconut Milk | Simple and Sweet Banana Dessert


COOKING CLASS COMMENTARY


This is a great cooking class for anyone looking to learn the basics of Thai cuisine.  You'll learn the fundamentals of the balance of Thai flavours with dishes you'll want to recreate time and time again in your own home kitchen.

 

REQUIRED EQUIPMENTS

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