BRAZILIAN RIBS & FEIJAO TROPEIRO

MASTER TRADITIONAL RIBS & BEANS, NATIVE TO MINAS GERAIS

Calling all rib lovers, this class will be a delight and perhaps a surprise! In this class, you'll learn how to make an amazing rack of ribs along with a traditional Brazilian dry rub. The surprise will likely be Feijão Tropeiro, also known as Trooper's Beans. Feijão Tropeiro is one of the most iconic dishes coming from Minas Gerais. The story goes... in the colonial times, troopers would travel long distances and have very hard work. With them, they needed to carry nutritious and filling food to keep them going. In comes Feijão Tropeiro, comfort food at it's finest, and all in one pot. 

Explore the roots of real Brazilian cooking with Chef Renato. Chef Renato will video call into your home from his in Brazil to teach you their native dishes in a fun cooking class perfect for a stay-at-home date night. 

COOKING CLASS MENU

-Dish 1-

Brazilian Baby Back Ribs with a Traditional Dry Rub

-Dish 2-

Feijão Tropeiro | "Trooper's Beans" a one-pot dish filled with sausage, beans, kale, and manioc

-Dish 3-

Traditional Brazilian Rice

WHAT YOU GET

• Personal Kitchen Assistant to answer all your questions

• 2-1/2 hour Private Cooking Class with a World Chef via Skype

• Personalized step-by-step coaching

• An awesome and authentic meal

• Music Playlists featuring artists from the country to get ready for your experience

• Cocktail Recipes upon request

• Recipe Booklet to recreate your dishes again and again!