Beginner to Advanced
MASTER PAELLA, SPAIN'S NATIONAL DISH
Spain's national dish is not only delicious, it's absolutely stunning, as well. What was traditionally a peasant dish, is now a star on Spanish menus around the world. This Spanish cooking class class will teach you to master Chicken Paella at home.
Chef Ana will guide you step-by-step, live from her home in Spain, how to make chicken stock, which will be used in your Chicken Paella, along with a traditional Spanish started, Pisto Manchego - similar to ratatouille. Once your class is over, you'll disconnect and have a beautiful meal - all without leaving home.
COOKING CLASS MENU
Chicken Paella | Spanish Style Rice with Chicken and Beans
Chicken Stock | Chicken Stock
Pisto Manchego | Cooked Tomato and Pepper Vegetable Ratatouille
WHAT YOU GET
Personal Kitchen Assistant to answer all your questions
2-1/2 hour Private Cooking Class with a World Chef via Skype
Personalized step-by-step coaching
An awesome and authentic meal
Recipe Booklet to recreate your dishes again and again!