Beginner to Advanced
MAKE CHICKEN PAPRIKA AND HOMEMADE NOODLES IN A HUNGARIAN COOKING CLASS
Paprika is the foundation of Hungarian cooking, and in North America, we find this spice is taken for granted. Rich and savoury, flavours of pepper and sunshine - this spice is one you'll learn to appreciate in a whole new way. Chicken Paprika is one of the most common dishes you'll find in Hungary, and we promise once you taste this hearty and satisfying dish, it will become a new staple in your home kitchen.
Chef Agnes will Skype into your home from her Budapest kitchen, for a private cooking class. Together, you'll make Chicken Paprika, Nokedli (also known as Spätzel), and a Cucumber Salad that's the perfect accompaniment for this rich meal.
COOKING CLASS MENU
Paprikás Csirke | Chicken Paprika
Spätzel | Homemade Noodles
-Dish 3 -
Cucumber Salad | Refreshing Cucumber Salad
WHAT YOU GET
Personal Kitchen Assistant to answer all your questions
2-1/2 hour Private Cooking Class with a World Chef via Skype
Personalized step-by-step coaching
An awesome and authentic meal
Recipe Booklet to recreate your dishes again and again!
This Chicken Paprika Cooking Class is perfect for any beginner cook looking to add a delicious new dish to weeknight meals.
"Great time with Chef Agnes learning how to cook traditional Hungarian goulash and apple strudel. Great anniversary present for us. Give it a try, you’ll enjoy the time and have some great recipes to keep afterwards!" - Jeff Rehling
We booked this as a gift for family's Hungarian heritage and really enjoyed our time with Chef Agnes! The company made us feel very prepared with excellent communication to help us get comfortable with this new experience! The food was delicious, great Goulash and Walnut Strudel! Chef Aggie was very easy to work with, easy to see and hear, and she shared a lot of cultural knowledge about Hungary and its food. Would recommend this to any level cook interested in a cultural experience and learning new recipes! - Peter Shannon
My wife and I just completed a Hungarian cooking class and LOVED it! From the point of purchase to the final taste test of the dish we made with Chef Aggie, the experience was top notch. Jenn is so nice and accessible, and ensured that we were ready in advance of the actual cooking session. She helped us located hard-to-find spices in our hometown and checked in before and after. I can't recommend this enough - we hope to take another class down the road! - Sarah Madey
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