EMILIA, I LOVE YOU

Class Time:

Skill Level:  

2-1/2 hours

Beginner to Advanced

ITALIAN

LEARN TO MAKE AN ITALIAN ROAST PORK


The Emilia-Romagna region of Italy is often prized by Italians as the most important gastronomic treasure of the country. It's here where you'll find parmesan cheese, balsamic vinegar, prosciutto, ragu (known more commonly in North America as Bolognese sauce) and lots, lots more.


In this cooking class, you and Chef Paola and our team of Italian chefs will make a traditional Sunday lunch as would be eaten in the Emilia-Romagna region of Italy.  Your chef will coach you step-by-step via Skype, and at the end of the class, you'll disconnect from your private video call and you'll have a beautiful meal to enjoy in your own kitchen.


COOKING CLASS MENU


-Dish 1-

Potato with Fennel  | Potato with Fennel


-Dish 2-

Arista alla reggiana | Roast Pork with Rosemary and Garlic


-Dish 3-

Torta Barozzi | Chocolate Espresso Cake




WHAT YOU GET

  • Personal Kitchen Assistant to answer all your questions

  • 2-1/2 hour Private Cooking Class with a World Chef via Skype

  • Personalized step-by-step coaching

  • An awesome and authentic meal

  • Recipe Booklet to recreate your dishes again and again!



CLASS COMMENTARY


This classic menu can be enjoyed year-round.  Excellent for meat-lovers or those looking to add a new favourite to family dinners.

 

REQUIRED EQUIPMENT

HYDRA

01/19 - 01/23

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From:

$550

SANTORINI

01/19 - 01/23

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From:

$399

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JAMBALAYA

SHRIMP BOIL

EVERYTHING LOBSTER

PO' BOY & GUMBO

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NEW ENGLAND PIES

CIOPPINO

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CARBONARA

PESTO & FOCACCIA

AROUND NAPLES

SEAFOOD PASTA

STREET FOOD

RISOTTO IN-DEPTH

HOMEMADE ORECCHIETTE

SWEET ITALY

EMILIA, I LOVE YOU

VISIT SICILY

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A TASTE OF MILAN

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MOSAIC SUSHI ROLLS

GYOZA & MISO SOUP

BENTO BOX

OKONOMIYAKI

EASY TERIYAKI BOWLS

PERUVIAN COOKING CLASSES

ARROZ CON POLLO

CEVICHE

 

SPANISH COOKING CLASSES

SEAFOOD PAELLA

CHICKEN PAELLA

VEGETARIAN PAELLA

TAPAS PARTY

VEGETABLES OF BASQUE COUNTRY

TAPAS ESSENTIALS

VISIT THE CANARY ISLANDS

VISIT SAN SEBASTIAN

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PAD THAI & MASSAMAN CURRY

RED CURRY & "NO NAME"

CASHEW CHICKEN & TOM YUM

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TRANSPORT YOUR KITCHEN FOR THE DAY is a trademark of The Chef & The Dish, Inc. in the US and other countries. 

Private, in-home, live virtual cooking classes with chefs around the world - via Skype.

TURKISH COOKING CLASSES

WORKING WITH PHYLLO

KEBABS AT HOME

VEGAN TURKISH CUISINE

MASTERING EGGPLANT 

VIETNAMESE COOKING CLASSES

BANH MI & FRESH ROLLS

PHO

SPECIALTY CLASSES

CUSTOM COOKING CLASS

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