2-1/2 - 3 hours
Intermediate to Advanced
BREAK DOWN FRESH LOBSTER INTO LOBSTER PIE AND LOBSTER BISQUE
This cooking class is a must for anyone who loves Lobster. Whether you're booking a cooking class for a special date night, or to up your lobster skills, this cooking class will teach you all things Lobster - from A to Z.
In this cooking class, you'll learn how to cook a fresh lobster, then break it down using every part for your meal. Turn your lobster into a decadent Lobster Pie and silky Lobster Bisque. You'll learn a number of fundamental techniques and have an epic meal to enjoy after.
Book a private video chat with Chef Ted Fondulas, and you'll cook together!
COOKING CLASS MENU
Prepare, cook and breakdown a live lobster
Lobster Stock | Broth made with Lobster
Lobster Pie | Savoury and Creamy Pie filled with Lobster
Lobster Bisque | Silky Lobster Soup
WHAT YOU GET
Personal Kitchen Assistant to answer all your questions
2-1/2 hour Private Cooking Class with a World Chef via Skype
Personalized step-by-step coaching
An awesome and authentic meal
Recipe Booklet to recreate your dishes again and again!
COOKING CLASS COMMENTARY
This is a great cooking class for anyone looking to build several fundamental skills while having a blast. It's great for a date-night or couple's dinner party.
"We had a blast cooking with Chef Ted Fondulas. We learned new techniques, plated a beautiful meal and it all tasted heavenly. It was such a unique learning experience to have a professional chef watching details like the sauce simmering, or the potatoes browning, advising exactly what was needed. I can’t wait to do it again!" - Katie McAllister
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