A TASTE OF MILAN
Class Time:
Skill Level:
2-1/2 hours
Beginner to Advanced
ITALIAN
LEARN HOW TO MAKE OSSO BUCO AND RISOTTO MILANESE
Milan, a grand city adorned with elegance, beauty and decadence - and its cuisine is no exception. Situated in the Lombardy region, Milan is known for its rich dishes. Chef Paola, born and raised in Milan, will teach you how to prepare a traditional meal in her hometown.
In this cooking class, Chef Paola will Skype into your home kitchen from her village outside Milan and together you will make three dishes, a starter, main and dessert, all traditional to her region of Italy. She'll coach you step-by-step, share stories and provide personalized tips for you and your guests.
COOKING CLASS MENU
-Dish 1-
Risotto "Milanese" | Risotto with Saffron
-Dish 2-
Osso Buco | Veal Shank Stewed in Wine and Vegetables
-Dish 3-
Bread Cake with Chocolate | Baked Sweet Bread with Chocolate
WHAT YOU GET
Personal Kitchen Assistant to answer all your questions
2-1/2 hour Private Cooking Class with a World Chef via Skype
Personalized step-by-step coaching
An awesome and authentic meal
Recipe Booklet to recreate your dishes again and again!
CLASS COMMENTARY
This traditional and decadent meal is an absolute must class for anyone looking to enhance their culinary skills.
Chef Paola will teach you fundamentals of risotto, working with meats and bone marrow, and finally a classic dessert. The result will be years of delicious meals.
CLIENT REVIEWS
★★★★★
"We had such a lovely experience with Paola! We gave this class as a Christmas gift to cook with our parents! We absolutely loved it and would highly recommend. Plus, the risotto was FANTASTIC and I’m so excited to continue to perfect my risotto recipes! Thanks for the PERFECT holiday gift!" - Lauren Brooke
★★★★★
"My husband got me a gift certificate for a wedding gift and we absolutely loved it! We booked the Taste of Milan with Chef Paola and it couldn’t have gone better. I learned so much and it was great to hear her personal stories on why these recipes mean so much to her. She even showed us the proper way to plate and eat it and when those flavors were combined in one spoonful it was incredible! It was one of the best tasting meals we have ever had and we cooked it all! I am an experienced cook who was looking to further my chef skills and Chef Paola definitely gave me a lot of new information that I was looking for. We are excited to book another one soon!" - Kayleigh Brzezinski
EXPLORE MORE CLASSES
Love Risotto? Check out these classes! A Taste of Milan, Arroz con Pollo, and Chicken Paella
REQUIRED EQUIPMENT
