Intermediate to Advanced
LEARN HOW TO COOK EGGPLANT IN THIS SICILIAN COOKING CLASS
The largest island in the Mediterranean Sea is also arguably the most tasty. Sicily's history can be savoured in its dishes which often have Greek, Spanish and Arab influences. The Visit Sicily course will teach you how to prepare some of Sicily's most famous dishes.
At the end of your cooking class, Chef Paola and our team of Italian chefs will have coached you step-by-step via video conference through three dishes - each which use regionally important ingredients and methods.
COOKING CLASS MENU
Pasta alla Norma | Pasta with Eggplant and Ricotta
Pantelleria Salad | Potato, Tomato, Olive and Caper Salad
Eggplant Caponata | Cooked Eggplant, Olive and Pepper Salad
WHAT YOU GET
Personal Kitchen Assistant to answer all your questions
2-1/2 hour Private Cooking Class with a World Chef via Skype
Personalized step-by-step coaching
An awesome and authentic meal
Recipe Booklet to recreate your dishes again and again!
This must-try class is perfect if you love fresh ingredients and eggplant! Please note, the Visit Sicily class requires light frying. We recommend a splatter guard when working with hot oil. As with all courses, we ask that you be careful.