Cooking Equipment

Stock your kitchen with the very best equipment to ensure a tasty result.

Mixing Bowls (Set of 5)

Professional chefs rely on steel bowls for mixing, tossing and holding ingredients. This five-piece set offers a great value and are a must in any kitchen.

  • Made of quality, thick stainless steel with a brushed satin finish.

  • Freezer and Dishwasher safe.

Mortar & Pestle (Molcajete)

Volcanic rock mortars and pestles like these have been used by great cooks for thousands of years. This pieces is hand carved from a single piece of basalt rock, so every piece is unique.

  • Perfect for crushing whole spices and making spice blends.

  • Ideal for blending and serving guacamole, pesto, and other rustic sauces.

Pasta Maker

Homemade pasta with Paola will be a cinch!  This old-fashioned Italian-made machine is the same kind used in home kitchens throughout Italy. 

  • Includes two pasta rollers, one for solid sheets and the other for fettuccine or linguine.

  • Made in Italy.

Paella Pan

Crafted in Valencia, Spain, the birthplace of paella, this pan showcases the traditional Valencian style. The wide, shallow cooking surface is designed to sauté meats and vegetables prior to adding rice.

  • Carbon steel construction ensures even heating over the entire cooking surface.

  • Dimples in the base mimic those of traditional Valencian paella pans and encourage uniform heating.

  • Made in Spain

Ramekins (Set of 4)

Classic porcelain ramekins are wonderfully versatile: Use them to bake individual soufflés or cakes with Chef Daniela or Chef Pol.  They're also great for cooking and serving.

  • Produced by Apilco, France's leading porcelain manufacturer.

  • Chip resistant as well as oven, microwave and dishwasher safe.

Seafood Cracker & Pick Set

This set includes the tools you need to efficiently crack lobster or crab shells and then extract the sweet meat inside.

  • Set includes two crackers and two picks.

  • Cracker: Stainless steel with red enamel finish. Dual-contact heads accommodate large and small pieces.

Sushi Kit

Chef Yoshimi will guide you through the sushi making process in the Mosaic Rolls Class.  This set includes all the tools you need for making authentic rolled sushi (maki-zushi). The kit includes:

  • Rice paddle

  • Bamboo rolling mat

Spanish Tortilla Pan

Two interlocking nonstick pans make it easy to flip tortillas right on the stovetop - so there's no need to use a plate! The Calphalon Elite cookware has a nonstick surface that's ideal for sautéing meats, potatoes or vegetables before making your tortilla.

  • Two interlocking pans facilitate flipping tortillas or frittatas.

  • The two pans can also be used separately

  • Premium hard-anodized aluminum ensures excellent heat conduction and uniform cooking.

Wooden Chopping Block

An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this board a commercial-quality toughness to withstand years of use.

  • Crafted in the USA from sustainably harvested North American hard rock maple.

  • Edge-grain construction holds up to years of slicing and chopping.

  • Large size and wooden construction is perfect for Pasta-Making classes with Chef Paola.

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AMERICAN COOKING CLASSES

JAMBALAYA

SHRIMP BOIL

EVERYTHING LOBSTER

PO' BOY & GUMBO

NEW ENGLAND CLASSICS

NEW ENGLAND PIES

CIOPPINO

BRAZILIAN COOKING CLASSES

BRAZILIAN STEAKHOUSE

BRAZILIAN FISH STEW

BRAZILIAN FAVOURITES

EASTERN EUROPEAN COOKING CLASSES

CABBAGE ROLLS

GOULASH

CHICKEN PAPRIKA

ITALIAN COOKING CLASSES

RAVIOLO

FRESH PASTA & RAGU

CARBONARA

PESTO & FOCACCIA

AROUND NAPLES

SEAFOOD PASTA

STREET FOOD

RISOTTO IN-DEPTH

HOMEMADE ORECCHIETTE

SWEET ITALY

EMILIA, I LOVE YOU

VISIT SICILY

ROMAN CLASSICS

A TASTE OF MILAN

JAPANESE COOKING CLASSES

MOSAIC SUSHI ROLLS

GYOZA & MISO SOUP

BENTO BOX

OKONOMIYAKI

EASY TERIYAKI BOWLS

PERUVIAN COOKING CLASSES

ARROZ CON POLLO

CEVICHE

 

SPANISH COOKING CLASSES

SEAFOOD PAELLA

CHICKEN PAELLA

VEGETARIAN PAELLA

TAPAS PARTY

VEGETABLES OF BASQUE COUNTRY

TAPAS ESSENTIALS

VISIT THE CANARY ISLANDS

VISIT SAN SEBASTIAN

THAI COOKING CLASSES

PAD THAI & MASSAMAN CURRY

RED CURRY & "NO NAME"

CASHEW CHICKEN & TOM YUM

TURKISH COOKING CLASSES

WORKING WITH PHYLLO

KEBABS AT HOME

VEGAN TURKISH CUISINE

MASTERING EGGPLANT 

VIETNAMESE COOKING CLASSES

BANH MI & FRESH ROLLS

PHO

SPECIALTY CLASSES

CUSTOM COOKING CLASS

WHAT'S IN YOUR FRIDGE

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Private, in-home, live virtual cooking classes with chefs around the world - via Skype.

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