Fri., Jun. 04 | Location: Your Kitchen!

EMPANADAS

with Chef Lucia live from Peru
Registration is Closed! Want in? Contact us!
EMPANADAS

TIME & DATE

Jun. 04, 9:00 a.m. – 10:30 a.m. PDT
Location: Your Kitchen!

ABOUT YOUR CULINARY EXPERIENCE

It's meal-prep made easy! Learn how to make Peruvian style baked Empanadas and homemade dough! Learn the history of these pockets of deliciousness while you roll your dough alongside your team. Filled with your choice of beef or mushrooms, these gorgeous handheld treats are perfect for dinner, or an impromptu appetizer for unexpected guests! Chef Lucia is a graduate of Le Cordon Bleu and recently acted as a consultant for a restaurant that won the prestigious 50 Best Restaurants of Latin America Award.

TRANSPORT YOUR KITCHEN FOR THE DAY™

Class Tags: Dough Making, Vegetarian Friendly, Meal Prep Made Easy

Registration is Closed! Want in? Contact us!