Walnut and Poppyseed Beigli
Live from:
Hungary
Difficulty:
Intermediate to Advanced
Class Duration:
2 to 2-1/2 hours
Language:
Hungarian, English
BEIGLI
Hungary
Intermediate to Advanced
2 to 2-1/2 hours
Hungarian
Hungary
Taste the holiday tradition of Beigli two ways! Make both Walnut and Poppyseed Beigli in a cooking class led by a chef live from Hungary
One of Hungary's most significant contributions to the culinary world is their amazing desserts. And this loved sweet treat is no exception. Found throughout Hungary, and especially at Christmas, Beigli will become a new tradition in your family home. During the holidays, bakeries throughout the country fill their windows with these sweet rolls, typically filled with walnut or poppyseeds. But the real art to Beigli is achieving a perfect shiny, crackly and marbled mahogany colored crust.
In your private baking class, you'll make two types of Beigli, one filled with walnuts the other with poppyseeds. While baking you'll whip up some quick cottage cheese donuts! Your kitchen will smell wonderful and perhaps you'll even see some good fortune after your class. After all, there's a beautiful old belief in Hungary that poppyseeds bring good luck.
Chef Agnes will video call into your home from her kitchen in Budapest for a private cooking class. Together, you'll share stories while you bake this holiday favorite together. It's a day you'll never forget.
20 minute Kitchen Prep Session with a Personal Kitchen Assistant who will get you ready! Includes teaching about ingredients and answering any questions you have as you get ready for your private cooking experience
2-1/2 hour Private Cooking Class via Skype with a highly accomplished global chef who lives where the recipe originated. Perfect for stay home date nights!
Personalized step-by-step coaching, tips, culinary tricks, sharing of stories, and more
A fantastic multi-course meal, 100% authentic and enjoyed as if you travelled to your chef's country!
Music Playlists featuring artists from the chef's country to get ready for your experience
Cocktail Recipes and Suggested Pairings
Recipe Booklet to recreate your dishes again and again!
What You Get
**Classes make a hearty meal for up to four people to enjoy. If you have a larger group eating, please know, additional fees may apply. Please message us in advance of booking to ensure you have an amazing experience.
Meet The Chef
Chef Agnes
Budapest, Hungary
Owner of top rated culinary experience in Hungary, Private chef for celebrities
Chef Aggie was born and raised in the Hungarian countryside. At 21, she moved to Budapest to pursue her studies, eventually earning a Bachelor’s degree in catering, restaurant management, and tourism. After graduation, she became a class instructor at a culinary school in Budapest, where she discovered her passion for sharing food and stories with travelers.
In 2011, she followed her dreams and founded Culinary Hungary Home Cooking in the heart of Budapest. Unlike traditional cooking schools, Chef Aggie offers a unique experience by hosting all events in her own home kitchen, creating an intimate and authentic atmosphere where guests feel right at home. Over the years, she has welcomed hundreds of travelers into her kitchen.
Aggie specializes in authentic Hungarian cooking and comfort food, with many recipes passed down through her family. She learned the secrets of Hungarian cuisine from her parents, and many of the dishes she teaches are treasured family recipes. Chef Aggie is passionate about sharing the rich culinary traditions of Hungary with people from around the world and looks forward to bringing Hungary into your home through her traditional Hungarian cooking classes with The Chef & The Dish.
Cooking Class Menu
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GROUP CLASS
The base price of this class is $799 USD which allows up to 10 households in the class. Each additional household is an additional $79 USD. Small Group and Multiple Class discounts are available. Please note, additional days and times may be available. Looking for private 1:1 classes? Explore here.
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NUMBER OF DEVICES
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