Make classic Brazilian Steakhouse staples with Chef Renato

Class Length: 2-2.5 hours
Skill Level: Beginner


-Dish 1-

Pan Seared Filet Mignon


​-Dish 2-

Brazilian Style Rice​


-Dish 3-

Slow Cooked Traditionally Prepared Brazilian Beans


​-Dish 4-

Mashed Potatoes


-Dish 5-

Farofa, a traditional toasted breadcrumb style accompaniment in Brazil

Brazilian Steakhouse with Chef Renato

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