This spicy cooking class will teach you how to make Thailand's beautiful red curry (with lots of curry paste for leftovers!)
Class Length: ~2 hours
Skill Level: Beginner
Red Curry Paste |Freshly made red curry paste with enough for leftovers
"No Name" Vegetable |Crispy fried vegetable fritters
Red Curry with Chicken or Shrimp | Spicy red curry
Thai Rice | Learn to make a perfect Thai rice
Bananas in Coconut Milk | Simple and Sweet Banana Dessert
Red Curry and "No Name" Fritters with Chef Joy Piadamrong
In order to participate in a culinary experience with The Chef & The Dish you must have a video conference account. We prefer Skype for the best HD results.
If you don't have a Skype account, download Skype here.
In the event of a cancellation, please understand our cancellation policy:
- 14 days prior to booked course date, 75% refund
- 10 days prior to booked course date, 50% refund
- 7 days prior to booked course date, no refund
You can view our full Terms & Conditions here.