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20 At Home Date Night Ideas

April 16, 2019

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Tomato Tartare Recipe

June 6, 2018

This savoury and summery Spanish delight is a great way to kick off a dinner party. Add some crusty bread and dig in! 

 

Tomato Tartare

Makes 2-4 Servings

 

2 large Tomatoes, diced 

5 Sun Dried Tomatoes, chopped

1/2 Green Onion, chopped

100 g thinly sliced Ibérico or Serrano Ham, chopped

2 Tbsp Sweet or Dijon Mustard

2 Tbsp Worcestershire Sauce

2 Tbsp Sun Dried Tomato Oil or Extra Virgin Olive Oil

Salt & Pepper to taste

 

In a bowl, mix both tomatoes, green onion, and ham. Season to taste with salt & pepper. 

 

Add mustard, Worcestershire sauce and oil to the bowl with the tomato mixture and mix. 

 

Serve shaped on a plate sprinkled with chopped green onions.

 

 

 

 

 

Paella Cooking Class

 

Video conference Chef Ana Lopez Marin into your home. She'll teach you how to cook Spanish classics like Seafood Paella and Aioli - in a private cooking class. 

 

Check out the Paella Cooking Class >

 

 

 

 

 

 

 

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