STEAK FLORENTINE & BISCOTTI
Date-Ideas, Fun for Bakers, Foundational Learning
Beginner to Advanced
VISIT TUSCANY IN THIS TRADITIONAL FLORENTINE STEAK COOKING EXPERIENCE
Few things in life are better than a day spent exploring the beautiful villages of Tuscany. Perhaps the only thing that could make that day better, is ending it on a posh patio, overlooking the rolling Tuscan hills while you enjoy a proper Florentine Steak dinner paired with a hearty red wine. This cooking class will transport you to Italy for a date-night you'll never forget.
This stunning menu includes Bistecca alla Fiorentina, served with a side of Red Wine Reduction, Argula Salad, Roasted Herb Potatoes, Cannellini Beans, and then topped with your own homemade Cantucci (also known as Biscotti). This class is a can-not-miss!
COOKING CLASS MENU
Bistecca alla Fiorentina | Thick cut t-bone steak prepared in a traditional Tuscan style
Red Wine Reduction
Herb Roasted Potatoes
WHAT YOU GET
Personal Kitchen Assistant to answer all your questions
2-1/2 hour Private Cooking Class with a World Chef via Skype
Personalized step-by-step coaching
An awesome and authentic meal
Recipe Booklet to recreate your dishes again and again!
This class is perfect for anyone looking to learn simple dishes that wow. Perfect for a special occasion, or any occasion to celebrate just you!
Number of Guests
Includes 2 guests. $ USD
Each additional guest (Max 4)
Classes noted in your local timezone. We have detected that your time zone is
GMT+0000 (Coordinated Universal Time)
Notes to Chef
Tax (HST 13%)