PAELLA (OR IS IT?)
Sat, Jun 06
|Location: Your Kitchen!
Cook up an amazing Spanish feast in this Small Group Cooking Class! Chef Ben, joining you live from Spain, will teach you not only technique but also the history and artistry behind Spain’s national treasure. Discover the beauty of Paella.
Time & Location
Jun 06, 2026, 3:00 p.m. – 4:30 p.m. EDT
Location: Your Kitchen!
Guests
About the event
It's a summer session perfect for anyone that loves sun and fun. In this edition of Cooking Club we head to the personal kitchen of Chef Ben, joining us live from Spain, to master Spain's nation dish... PAELLA!
In this immersive cooking experience, you’ll discover the beauty of working with one of the world’s most celebrated grains. Uncover the fascinating story of how paella was born in Valencia centuries ago, evolving from humble farmhand meals cooked over open fires into Spain’s most iconic dish. Chef Ben, joining you live from Spain, will teach you not only technique but also the history and artistry behind Spain’s national treasure. Be guided step by step through the creation of a traditional Spanish Rice. Along the way, Chef Ben will share stories, cultural insights, and techniques.
🍽️ Class Menu
-Spanish Rice with Chicken-
-Tomato & Artichoke Salad-
Hang up the keys, open a bottle…
