HOMEMADE ORECCHIETTE
Class Duration
2-1/2 hours
Difficulty
Intermediate to Advanced
Italian
MAKE HOMEMADE ORECCHIETTE PASTA
Bari, Puglia has rich traditions around this beautiful hat-shaped pasta. In this pasta-making class, your chef will teach you and then coach you to making homemade orecchiette along with other small pasta shapes. At the end of your cooking class, you'll have an amazing Orecchiette & Broccoli dish, topped with "Poor Man's Parmesan".
Video conference our chefs in Italy into your kitchen for a cooking experience you'll never forget.
COOKING CLASS MENU
-Dish 1-
Orecchiette | Hat-shaped pasta
-Dish 2-
Homemade Cavatelli | Shell shaped pasta
-Dish 3-
Broccoli with Cavatelli | Classic Puglia Pasta Dish
-Dish 4-
"Poor Man's Parmesan" | Roasted Breadcrumbs for Pasta
WHAT YOU GET
Personal Kitchen Assistant to answer all your questions
2-1/2 hour Private Cooking Class with a World Chef via Skype
Personalized step-by-step coaching
An awesome and authentic meal
Recipe Booklet to recreate your dishes again and again!
CLASS COMMENTARY
Homemade Orecchiette is a classic class for anyone interested in pasta-making You should be prepared to make, roll and shape dough by hand. This is a great class for a spring or summer day or before entertaining guests.
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Number of Guests
Includes 2 guests. $ USD
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each additional guest (Max 2)
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Notes to Chef
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Class Cost
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Additional Guests
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Tax (HST 13%)
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