MASSAMAN CURRY & PAD THAI

Class Tags

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LEARN HOW TO MAKE PAD THAI AND MASSAMAN CURRY

These two dishes are some of the most loved in Thailand. The National Dish of Thailand is Pad Thai, synonymous with Thai Street Food and available on every street corner. Fast fried noodles that balance the famous Thai sweet, salty, sour and spicy flavours. Massaman curry however, is the special dish, the one that was reserved for weddings and big occasions, and has a unique history of its own.

In this cooking class, you'll master dishes that will become favourites in your own home kitchen.

Book a private video chat with Chef Joy, and transport yourself to Thailand for the day!

COOKING CLASS MENU

-Dish 1-

Massaman Curry Paste | Sweet and Savoury Curry Paste with enough for leftovers

-Dish 2-

Massaman Curry with Chicken | Sweet and Savoury Curry with Potato, Peanut and Chicken

-Dish 3-

Shrimp Pad Thai | Fast fried Noodles with Shrimp

-Dish 4-

Thai Rice | Learn how to make rice the Thai way

WHAT YOU GET

• Personal Kitchen Assistant to answer all your questions

• 2-1/2 hour Private Cooking Class with a World Chef via Skype

• Personalized step-by-step coaching

• An awesome and authentic meal

• Recipe Booklet to recreate your dishes again and again!

COOKING CLASS COMMENTARY

This is a great cooking class for anyone looking to learn the basics of Thai cuisine.  You'll learn the fundamentals of the balance of Thai flavours, plus you'll have leftover curry paste for a second meal! 

REQUIRED EQUIPMENT