PO' BOY & GUMBO

Class Tags

Seafood, Date-Ideas, Comfort Food

Class Duration

2-1/2 hours

Difficulty 

Intermediate to Advanced

AMERICAN

America

AMERICAN

MAKE A TRADITIONAL PO BOY AND GUMBO WITH A NEW ORLEANS TOP CHEF


Gumbo is an 18th century dish originating in New Orleans with influences as varied as the influences of New Orleans itself. A little French, a little Spanish, African and even German. But the Gumbo shouldn't overshadow what will be the beginning of your lifelong adventure into making Po' Boys.  Chef Gason will teach you to make an all-dressed Shrimp and Oyster Po' Boy - making this the ultimate soup and sandwich cooking class. 


This is a perfect cooking class for any spice-loving, creole-lover you know. Transport yourself to New Orleans for the day with Chef Gason, live from New Orleans.



COOKING CLASS MENU

-Dish 1-

Creole Style Gumbo | Seafood Stew


-Dish 2-

All Dressed Shrimp & Oyster Po' Boy | Fried, Stuffed and All-Dressed Sandwich



WHAT YOU GET


  • Personal Kitchen Assistant to answer all your questions

  • 2-1/2 hour Private Cooking Class with a World Chef via Skype

  • Personalized step-by-step coaching

  • An awesome and authentic meal

  • Music Playlists featuring artists from the country to get ready for your experience

  • Cocktail Recipes upon request

  • Recipe Booklet to recreate your dishes again and again!


CLIENT REVIEWS

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REQUIRED EQUIPMENT

PO' BOY & GUMBO

0.00

US$

Number of Guests

Includes 2 guests. $           USD

0.00

each additional guest (Max 2)

A $50 USD surcharge will apply for the addition of a second kitchen. 2+ locations? These are the classes for you.

Date

Time

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Classes are available daily on every continent. If a class shows at a time not suitable in your timezone, your chef is already booked with another class!

 

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