SHRIMP BOIL
Class Tags
Seafood, Great for Entertainers, Comfort Food
Class Duration
2-1/2 hours
Difficulty
Beginner to Advanced

America
LEARN HOW TO MAKE A TRADITIONAL SHRIMP BOIL & PECAN PIE!
New Orleans is famous for its festive Shrimp and Crawfish Boils. Bring over the friends, whip up a boil, dump it on the table and go to town!
In this New Orlean's cooking class, you'll learn how to make the iconic Shrimp Boil in your own kitchen. Couple that with your own spice mix, a gooey Pecan Pie, and a simple salad with homemade Creole dressing - and you've got a meal for the ages! Video conference Chef Gason Nelson from New Orleans into your kitchen for a private 1:1 cooking experience.
*This class is best taken during seasons when fresh corn is available.
COOKING CLASS MENU
- Dish 1-
Shrimp Boil | Spicy Shrimp, Potato, Corn and Sausage
-Dish 2-
Homemade Seafood Spice Blend
-Dish 3-
Pecan Pie
-Dish 4-
Simple Salad with Creole Vinaigrette
WHAT YOU GET
Personal Kitchen Assistant to answer all your questions
2-1/2 hour Private Cooking Class with a World Chef via Skype
Personalized step-by-step coaching
An awesome and authentic meal
Recipe Booklet to recreate your dishes again and again!
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Number of Guests
Includes 2 guests. $ USD
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each additional guest (Max 2)
A $50 USD surcharge will apply for the addition of a second kitchen. 2+ locations? These are the classes for you.
Date
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Class Cost
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Additional Guests
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Tax (HST 13%)
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TOTAL
