SHRIMP BOIL

Class Tags

Seafood, Great for Entertainers, Comfort Food

Class Duration

2-1/2 hours

Difficulty 

Beginner to Advanced

America

LEARN HOW TO MAKE A TRADITIONAL SHRIMP BOIL & PECAN PIE!


New Orleans is famous for its festive Shrimp and Crawfish Boils. Bring over the friends, whip up a boil, dump it on the table and go to town!



In this New Orlean's cooking class, you'll learn how to make the iconic Shrimp Boil in your own kitchen. Couple that with your own spice mix, a gooey Pecan Pie, and a simple salad with homemade Creole dressing - and you've got a meal for the ages! Video conference Chef Gason Nelson from New Orleans into your kitchen for a private 1:1 cooking experience.



*This class is best taken during seasons when fresh corn is available.



COOKING CLASS MENU

- Dish 1-

Shrimp Boil | Spicy Shrimp, Potato, Corn and Sausage


-Dish 2-

Homemade Seafood Spice Blend


-Dish 3-

Pecan Pie 


-Dish 4-

 Simple Salad with Creole Vinaigrette



WHAT YOU GET


  • Personal Kitchen Assistant to answer all your questions

  • 2-1/2 hour Private Cooking Class with a World Chef via Skype

  • Personalized step-by-step coaching

  • An awesome and authentic meal

  • Recipe Booklet to recreate your dishes again and again!


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Includes 2 guests. $           USD

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each additional guest (Max 2)

A $50 USD surcharge will apply for the addition of a second kitchen. 2+ locations? These are the classes for you.

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