Rarely in modern culture do we see a new dish become so quickly associated with a country, but enter the gorgeous Basque Burnt Cheesecake. Whether it was a pur...

The subject of Paella can be quite controversial in Spain. What was traditionally a peasant dish, is now a star on Spanish menus around the world, and Paella Va...

In the north of SpaiIn the north of Spain lives the famous wine region of La Rioja.  La Rioja is the largest and most celebrated wine region in the country, pro...

Spain's national dish is not only delicious, it's absolutely stunning, as well. Making an authentic Seafood Paella  is truly an art. From learning how to work ...

San Sebastian is known for many things, it's proximity to France, fresh and diverse seafood, and Gateau Basque to name three. This private cooking class celebra...

Found across the country and considered an essential part of Spanish cuisine, Tortilla is what some refer to as a Spanish omelette. It’s made with simple ingred...

Contrary to what many think, tapa is a style of serving food, rather than the food itself. And while anything can be a tapa, there are some iconic tapa - the cl...

The art of Pinchos is a way of life in the north of Spain. They're called "pintxos" (in Basque) because of their serving, on a "pincho" which is Spanish for sp...

Paella, vegetarian style! Spain's national dish is not only delicious, it's absolutely stunning. This gorgeous Paella however is vegetable forward. Originating ...

Take a trip to the North of Spain in this beautiful cooking class where you'll learn the art of San Sebastian's most famous pinchos. Considered a cornerstone of...

These tropical islands off the coast of Africa are home to stunning beaches, year-round beautiful weather and award winning wines. Known for authentic and fresh...