It’s time to throw everything you think you know about pasta making away and embark on a culinary journey like no other. Spicy, crunchy, fried, and caramelized spaghetti with an intense burst of tomato flavor - "Killer" Spaghetti is a dish you have to taste to understand. Known by the locals as Spaghetti all’Assassina, this traditional dish hails from Chef Carlotta’s home town of Bari and is the perfect dish to dive into the diversity of regional Italian favorites. Get to the heart of Italian cooking with a dish rarely found outside of Puglia, much less all of Italy, in a class perfect for the culinary explorer in all of us.

The team will gather together to learn a one pot way of making spaghetti is sure to open a whole new world of cooking pasta at home. This, paired with a beautiful bread and tomato salad will make dinner complete! Whether you're a novice cook or a seasoned pro, our Spaghetti all’Assassina cooking class guarantees an unforgettable experience that tantalizes not only your taste buds but also your sense of adventure. So, join us for a one-of-a-kind cooking escapade that promises to leave you craving for more!

Transport the team to Italy with Carlotta, a graduate of ALMA University, who is also a pastry chef, bakery chef, and recipient of one Michelin Star for her work at a restaurant in her hometown of Bari, Italy.

View our Class Reel here to watch how our Team Experiences work.