VEGAN TURKISH CUISINE

LEARN HOW TO MAKE VEGAN CUISINE IN THIS TURKISH COOKING CLASS

Turkish cuisine is naturally plant based, filled with vegetables, legumes, oils and healthy choices. This cooking class will help you master some of Turkey's most common dishes that will make vegan cooking an easy and delicious addition to your life.

Virtually video call Chef Asli Mutlu into your home. She'll join you from her kitchen in Turkey to teach you how to use lentils and bulgur, plus you'll make two versions of hummus that will become staples in your kitchen.

COOKING CLASS MENU

-Dish 1-

Lentil Balls with Tomato Sauce  | Lentil Balls with Tomato Sauce

-Dish 2-

Hummus | Chickpea Dip

-Dish 3-

Beetroot Hummus | Beet Dip

-Dish 4-

Bulgur Salad  | Wheat and Vegetable Salad

WHAT YOU GET

• Personal Kitchen Assistant to answer all your questions

• 2-1/2 hour Private Cooking Class with a World Chef via Skype

• Personalized step-by-step coaching

• An awesome and authentic meal

• Recipe Booklet to recreate your dishes again and again!

COOKING CLASS COMMENTARY

This is a great cooking class for anyone looking to add healthy and plant-based dishes into their repertoire. You'll learn how to use healthy ingredients in easy-enough-to-be-every-day dishes.

REQUIRED EQUIPMENT