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Chef, Consultant and Peruvian Culinary Expert, recently consulted for one of Latin America's 50 Best Restaurants

There is nothing Lucia loves more than her family, scuba diving, Peru, traveling, and of course cooking. Lucia's culinary journey started at the age of 12 (where she helped at the family restaurant), and since she has worked as a restaurant consultant, menu developer, customer service advisor, caterer and managed events for corporate clients and celebrities. Most recently, she acted as a consultant for a restaurant that landed on the prestigious “50 Best Restaurants of Latin America” list.

Graduate of Le Cordon Bleu in Lima, Lucia pursued her love of food, travel and cooking - she opened her own cooking class and experience company working in both Lima and Cusco city.  In addition to her long list of accolades, she has spent so much of her life travelling. With more than 50 countries under her belt, she’s visited 5 continents and has traveled more than 70% of her home country of Peru. During her travels, she seeks out the local traditions and food to understand the country’s culture and history.

Now she gives specialty gastronomic tours and experiences, consults restaurants and runs a business that offers private chef services. She can’t wait to bring a little Peru into your kitchen in her cooking classes with The Chef & The Dish.

Chef Lucia

ABOUT

Lives In: 

Lima, Peru

Favorite Restaurant: Two of my favorites are Isolina and La red

Accolades: Chef, Consultant and Peruvian Culinary Expert, recently consulted for one of Latin America's 50 Best Restaurants

Favorite Ingredient: Lemon

Kitchen Must Have: Tongs

Fun Fact: I have cooked for over 1,000 people in my home kitchen in one night. I was a wedding planner for a couple years and have worked in public relations most of my culinary career.

Featured in:

LIVE

From Peru

GREAT GIFT IDEA

Spice Up Your Culinary Skills

or Gift An Experience

Spice Up Your Culinary Skills or Gift An Experience

Ceviche

This dish is one of the many that has contributed to Peruvian food now topping all of the culinary hotspot lists. In this amazing Team Building class everyone w...

Team Building Experiences: Starts at $79 USD/ per device

LIVE

From Peru

Arroz Tapado

Learn the balance of acid, salt, sweet, and fat in this beautiful class where you’ll learn this traditional Peruvian dish. Transport your team to the heart of P...

Team Building Experiences: Starts at $79 USD/ per device

LIVE

From Peru

Empanadas

In this immersive cooking class, our expert chef will guide you through the the secrets of creating authentic Peruvian empanadas. You and your team will craft h...

Team Building Experiences: Starts at $79 USD/ per device

LIVE

From Peru

Corporate & Group Classes

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Lomo Saltado

Lomo Saltado

Considered one of Peru's most loved dishes, Lomo Saltado, is considered a "must eat" when travelling to Peru.  In this private cooking class you'll learn about ...

Private 1:1 Experiences: Starts at $149/pp

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Custom Cooking Class

Custom Cooking Class

Looking for something special? Let us know. Our chefs around the world can teach you a menu of your choice.

Private 1:1 Experiences: Starts at $149/pp

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Visit the Amazon

Visit the Amazon

In this cooking class, we invite you to join us for a trip to one of the world's most fascinating regions. Immerse yourself into the Amazonian flavours of Peru....

Private 1:1 Experiences: Starts at $149/pp

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Arroz con Pollo

Arroz con Pollo

The combination of chicken and rice can be found in every culture, and is well represented throughout Latin America and Spain. Arroz con Pollo, is a dish as old...

Private 1:1 Experiences: Starts at $149/pp

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Empanadas Three Ways

Empanadas Three Ways

Each culture in the world has their version of stuffed dough. And while the origins of empanadas aren't entirely clear, these handheld treats are popular across...

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Peruvian Superfoods

Peruvian Superfoods

Peru is a country with incredibly diverse landscapes and microclimates. Because of this, it's also home to a long list of mighty, nutrient dense ingredients mor...

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Cooking Classes With 

Chef Lucia

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