top of page
JAPANESE
JAPANESE
UNESCO recently added Washoku, or traditional Japanese cuisine, to their list of 'Intangible Cultural Hertitage', meaning the preservation of traditional Japanese food is considered critical in maintaining the culture. A culture into its own, food is a ritual respected by all. With ingredients that may be intimidating to foreigners, once you learn how to use them, your home cooking will be transformed. Book one of our Japanese cooking classes and learn how to make Japanese home-favorites like Mosaic Rolls, Dumplings, Bento Box, Miso Soup, Donburi, Teriyaki Sauce, and lots more.
EASY TERIYAKI BOWLS
Chef Yoshimi will teach you how to work with tofu in this Donburi class. You'll make a Rice Bowl topped with Tofu Teriyaki, plus two sides - Daikon Salad with Soya Dressing, and a Sauteed Green Pepper and Eggplant with Miso Sauce.
Available Daily | Private 1:1 Experiences start at $299/couple
Chef Yoshimi
Live from
Japan
MOSAIC SUSHI ROLLS
These beautiful rolls will be expertly crafted by your hands with the help of Chef Yoshimi. During the Mosaic Roll class, you'll create two different types of sushi rolls, a Japanese Omlette, plus two traditional sides
Available Daily | Private 1:1 Experiences start at $299/couple
Chef Yoshimi
Live from
Japan
BENTO BOX
Bento Box will teach you to make an elaborate box filled with delicious treats like Scallop Teriyaki, Heart Shaped Tamagoyaki, Spinach dressed with Sesame Sauce, and the beloved Miso soup
Available Daily | Private 1:1 Experiences start at $299/couple
Chef Yoshimi
Live from
Japan
OKONOMIYAKI
Okonomiyaki, or Japanese savory Pancakes, is a must try class. Here, Chef Yoshimi will teach you to make traditional Pork Okonomiyaki, along with Broccoli with Peanut Sauce, and Vinegary Daikon and Carrots.
Available Daily | Private 1:1 Experiences start at $299/couple
Chef Yoshimi
Live from
Japan
GYOZA & MISO SOUP
This Dumpling class will have you making traditional Japanese gyoza in no time. During this 2-1/2 hour class, you'll prepare a gorgeous filling, learn to shape your gyoza like a master, and then make Miso Soup, and Carrot Stir-fried with Soy Sauce.
Available Daily | Private 1:1 Experiences start at $299/couple