MEET OUR CHEFS AROUND THE WORLD

Cook with top chefs and culinary experts who cook alongside you as you learn the world's most iconic recipes. Get personalized tips, private coaching, learn authentic techniques, share stories and laughter, all with a chef who lives where the recipe originated. Where do you want to go? Italy, Hungary, Thailand, Spain, New Orleans?

Transport your kitchen for the day.™

CHEF AGNES

CHEF AGNES

Location: Budapest, Hungary


Specialities: Hungarian cuisine


Favourite Dishes: Chicken Paprika


Accolades: Owner of top rated Hungarian culinary experience, private chef to celebrities


About My Cooking Class: "In my cooking class, I'll teach you about popular Hungarian dishes, our most famous spices, Pálinka(!) and perhaps even a little about growing up in Communism"

CHEF ANDRES

CHEF ANDRES

Chef Location: San Miguel, Mexico


Specialities: Traditional Mexican Cuisine


Favourite Dishes: Enchiladas Mineros


Accolades: Has worked in Michelin star restaurants, Owner of Culinary Experience


About My Cooking Class: "Let's have some fun together. I love my country and I'm excited to bring you into my Mexican kitchen!"

CHEF BEN

CHEF BEN

Chef Location: San Sebastian, Spain


Specialities: Traditional Basque Cuisine


Favourite Dishes: I love our fish dishes most


Accolades: As featured in Newsweek, The Daily Beast, Ottawa Citizen


About My Cooking Class: "Come with me to my beautiful region in the north of Spain.  My cooking classes are meant to transport you into my home where I will teach you about Spanish pintxos and our specialities. Please be my guest and lets cook together!"

CHEF GASON

CHEF GASON

Chef Location: New Orleans, Louisana 


Specialities: Anything creole, baby!


Favourite Dishes: New Orleans BBQ Shrimp


Accolades: Private chef to the celebrities and professional athletes, featured on Food Network, regular TV chef in New Orleans, James Beard Scholar


About My Cooking Class: "Let's do this! You and I - we're going to make some awesome creole food together, and we're going to have fun doing it. Maybe I'll even tell you stories about cooking for Hollywood's A List celebrities."

CHEF LUCIA

CHEF LUCIA

Chef Location: Lima, Peru


Specialities: All things Peru, from the coast to the jungle!


Favourite Dishes: Ceviche 


Accolades: Recognized chef and consultant, recently consulting for of the top 50 Restaurants in Latin America


About My Cooking Class: "Let's experience my country together! I'll teach you about our diverse argriculture, our incredible history, and all the while, we'll make some delicious Peruvian food together. Can't wait to meet you!"

CHEF VALTER

CHEF VALTER

Chef Location: Tuscany, Italy


Specialities: Simple Tuscan dishes, and pastry!


Favourite Dishes: A beautiful plate of pasta 


Accolades:  Featured in Conde Nast Traveller, The Daily Mail, Italian Magazine, and Pathfinders and more. 


About My Cooking Class: "Let's make some beautiful food together. In my classes, we'll talk about the ingredients from my land. You'll learn simple tips to making a real Italian dinner at home, plus we may talk about some wine pairings as well."

CHEF AGUS

CHEF AGUS

Chef Location: San Sebastian, Basque Country, Spain


Specialities: Basque and Spanish traditional cooking 


Favourite Dishes: Seafood dishes, stews and paellas 


Accolades:  Featured in IPA Magazine, Moveable Feast with Fine Cooking PBS, Destino Certo Canais Globo TV Brazil, Worked at an extensive collection of restaurants around the world 


About My Cooking Class: "Let me show you the secrets and the treasures of Basque and Spanish cooking. My purpose is to awaken those edible memories from your childhood cooking together and of course…having lots of fun!"

CHEF ASLI

CHEF ASLI

Chef Location: Bodrum, Turkey


Specialities: Turkish and Mediterranean Cuisine


Favourite Dishes: All of them, but I especially love eggplant dishes


Accolades: Owner of Cooking Classes Bodrum, featured on CNBC World, Shane Delia's Spice Journey, and WDR Wundershön


About My Cooking Class: "I am so excited to bring my Turkish Cooking Classes into your home, and for you to join me in my kitchen. Isn't this amazing?! If you talk to anyone that's been to Turkey, they will first tell you how delicious the food was. Now, you can taste our delicious cuisine in the comfort of your home."

CHEF BONGA

CHEF BONGA

Chef Location: Johannesburg, South Africa


Speciality: South African cuisine and fusion cuisines


Accolades: Featured in several local newspapers, private chef to royalty, celebrities, politicians, business executives and food lovers


About My Cooking Class: "Bring the complex flavors of Africa into your kitchen. Smell the spices while we practice African languages and maybe even an African dance together!"

CHEF JOY

CHEF JOY

Chef Location: Koh Tao, Thailand


Specialities: Thai and Thai Street Food


Favourite Dishes: Vegetarian Red Curry


Accolades: Former owner of Noodle Soup Street Stall, Owner of Thai Cooking With Joy


About My Cooking Class: "Welcome to my island of Koh Tao in Thailand! I can't wait to teach you about Thai cooking. I make it easy for you, so you can make it over and over again at home. I can't wait to cook with you!"

CHEF RENATO

CHEF RENATO

Chef Location: Mina Gerais, Brazil 


Specialities: Brazilian Cuisine


Favourite Dishes: Brazilian "Quitanda" (Snacks)


Accolades: Owner of Trip Advisor Excellence awarded Restaurant, Culinary Teacher, Private Chef 


About My Cooking Class: "In my cooking class, I'll teach you about some Brazilian dishes, a little of our history and our most famous ingredients. All following my main guideline: Keep it Simple" 

CHEF YOSHIMI

CHEF YOSHIMI

Chef Location: Tokyo, Japan


Specialities: Japanese home cooking 


Accolades: Top rated culinary experience on Trip Advisor Japan, featured in several magazines including Lonely Planet


About My Cooking Class: "I love teaching foriegners what real Japanese food is all about. Many are surprised to learn what we eat and the traditions of in our homes. Together we'll explore precision and building amazing flavors."

CHEF ALBERTO

CHEF ALBERTO

Location: Dominican Republic


Specialities: Dominican cuisine and BBQ


Favourite Dishes: La Bandera Dominicana


Accolades: Owner of top rated restaurant and culinary experience in the Dominican 


About My Cooking Class: "Let's cook together. In my classes, I'll teach you about the rich history of the Dominican Republic and share with you my most loved dishes. You might be surprised! Let's enjoy some relaxed time cooking together."

CHEF BADR

CHEF BADR

Chef Location: Casablanca, Morocco


Specialities: Traditional Moroccan cuisine


Favourite Dishes: Couscous


Accolades: Finalist in MasterChef™ Morocco


About My Cooking Class: "Everyone should know and taste Morocco. Filled with spices, mystery and love, in my class you'll learn the art of spices and cooking with your heart. Let's go!"

CHEF CARLOTTA

CHEF CARLOTTA

Chef Location: Bari, Italy


Specialties: Pasta-making and Italian sweets!


Favourte Dishes: Panzerotti


Accolades: Chef at multiple Michelin Star restaurants


About My Cooking Classes: Cooking is a passport that lets you travel the world. It's an invisible string that brings everyone together. Welcome, come into my kitchen in Bari, Italy and I look forward to being part of yours. Let's make beautiful food together!"

CHEF LE

CHEF LE

Chef Location: Ho Chi Minh, Vietnam


Specialties: Modern Vietnamese Cooking


Accolades: Chef at one of the most critically aclaimed restaurants in Vietnam


About My Cooking Class: "Let's bring the fresh flavors of Vietnamese into your kitchen. I'll teach you about technique and our interesting ingredients, all while we have some fun."

CHEF TED

CHEF TED

Chef Location: Vermont, New England 


Specialities: Vermont Farm to Table


Favourite Dishes: Vermont Goat Cheese Soufflé


Accolades:  Featured in Esquire; Discovery Channel, Great Chefs of the East; Condé Nast Traveller; and in Food & Wine as owner of one of the Top 25 Restaurants in the US.


About My Cooking Class: "The only thing I enjoy more than discovering new foods and wines is sharing my enthusiasm and techniques with others. Together we can create an experience of culinary adventure, and get to know each other while having fun!"